Made with caramelised sugar and caramelised milk, Gold has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and an exciting dash of salt. We have then paired this chocolate with almonds that have been roasted with coffee and a little sugar.
Weight: Approximately 100g
Coffee Roasted Almond
White Chocolate with caramel [Cocoa butter , Sugar, Whole milk powder, Milk sugar, Whey powder (milk), Skimmed milk powder, Caramelised sugar (2%), Emulsifier: Soya Lecithin, Natural vanilla, Salt] Almonds, Ground coffee, Cocoa powder, Vanilla bean paste [Soya, Water, Vanilla extract, Vanilla pods, Gum tragacanth]
Min Cocoa Solids (30.4%), Milk Solids (28.3%)
Produced in an area that handles Gluten.